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Vietnamese Steak Tacos

Ingredients

  • Vietnamese Grilled Steak
  • Prik Nam Pla
  • 1 small onion, thinly sliced
  • 1/2 cup (15 g) cilantro, chopped
  • 8–12 small corn tortillas

Steps

  1. Pretty obvious, really.

Pairings

  • Wine: Syrah – peppery and smoky with grilled steak; Malbec – dark fruit for the char and chili
  • Beer: Mexican Lager – cold relief against Prik Nam Pla; Amber Lager – toasty malt for the steak

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