Grill Guides

• Asparagus
• Beef Tenderloin
• Beef Tenderloin
• Beef, Ground Patty
• Bratwurst (fresh)
• Chicken (whole)
• Chicken Breast (boneless)
• Chicken Pieces (bone-in)
• Chicken Thigh (boneless)
• Corn (husked)
• Corn (in husk)
• Cornish Game Hen
• Fish, Fillet/Steak
• Fish, Fillet/Steak
• Fish, Whole
• Fish, Whole
• Flank Steak
• Lobster & Shrimp (full grill)
• Mushrooms (portobello)
• Mushrooms (shiitake/button)
• Onion (halved)
• Onion (slices)
• Pork Chop (bone-in or boneless)
• Pork Chop (bone-in or boneless)
• Pork Ribs (baby back/spareribs)
• Pork Ribs (country-style)
• Pork Roast
• Pork Shoulder
• Potato (slices)
• Potato (whole)
• Shrimp
• Steak
• Steak
• Steak (NY strip, porterhouse, rib-eye, T-bone, filet mignon)
• Turkey (whole, unstuffed)